Erdbeer-Cheesecake Overnight Oats
- Alina clayart
- 23. Sept.
- 1 Min. Lesezeit
50 g Haferflocken
150 ml Milch
50 g Magerquark oder Frischkäse light
100 g Erdbeeren, klein geschnitten
1 TL Vanilleextrakt
Topping: zerbröselter Keks
Zubereitung:
Haferflocken, Milch, Quark und Vanille verrühren.
Erdbeeren unterheben.
Über Nacht kaltstellen, morgens mit zerbröseltem Keks bestreuen.
Kalorien: ca. 370 kcal
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Product Title
16 px collapsible text is perfect for longer content like paragraphs and descriptions. It’s a great way to give people more information while keeping your layout clean. Link your text to anything, including an external website or a different page. You can set your text box to expand and collapse when people click, so they can read more or less info.
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